Best answer: How long do you boil a cob of corn?

How much time do you boil corn?

Instructions

  1. Bring a large pot of water to a boil and add the corn. Cook, stirring occasionally to make sure the corn is submerged, for 3 to 5 minutes, or until the corn is tender and bright yellow. Alternatively, place the corn in a large pot filled with cold water. …
  2. Drain and serve warm with butter, salt, and pepper.

How long does it take to boil a head of corn?

Boil the corn until the kernels turn bright yellow and are crisp tender, 4 to 5 minutes. Carefully remove from the water with tongs to a serving platter and serve warm.

How do I know when my corn is done boiling?

How do you know when boiled corn on the cob is done? When the corn on the cob is fully cooked the yellow color of the corn is more intense. The kernels are plumper and more tender. You can test it by pricking a kernel with the tip of a sharp knife.

Can you over boil corn?

You Overcook It

“If you have super fresh corn — which can even be eaten raw — it’s a waste of time to cook for the common recommended time of 20 [or more] minutes,” says Jones. Overcooking can also result in chewy and firm kernels. You can steam for 8-10 minutes or less, or even use the microwave.

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How long do you boil half corn on the cob?

Instructions

  1. Fill a large pot with water and bring to a boil.
  2. Remove husks and silk from corn. Break cobs in half if desired.
  3. Once water is boiling, add corn and boil 1 minute. Turn off heat and cover.
  4. Leave 10 minutes or up to 30 minutes. …
  5. Place corn back into the warm pot, add butter, salt & pepper and toss to coat.

Can dogs eat corn?

Is It Safe for My Dog to Eat Corn? It is perfectly safe for you to feed your dog corn off the cob in small amounts. Just make sure that you do so in moderation. … Many veterinary nutritionists agree that corn for dogs is not a problem and in fact, can be part of a well-balanced diet.

How long does white corn take to cook?

Cover the pot with a lid and boil for 5-7 minutes for white corn and 10-15 for yellow corn. Using kitchen tongs, remove the corn from the pot and place on a platter.