How do you cook Hillshire Farm spiral sliced ham?

Wrap ham in foil. For best results, heat in a 300°F oven to an internal temperature of 120°F (approximately 13-15 minutes per pound). Do not overcook, as this will dry the ham.

Are Hillshire Farms spiral cut hams fully cooked?

Enjoy delicious brown sugar cured ham at home with Hillshire Farm® Fully Cooked Bone In Spiral Sliced Brown Sugar Cured Ham. This flavorful fully cooked ham provides 16 grams of protein per serving and is spiral sliced so you can heat and serve.

How long do I cook a Hillshire Farm ham?

How to Cook/Handle/Prepare

  1. Preheat oven to 325°F.
  2. Remove ham from packaging and place in a baking pan. Cover ham tightly with foil.
  3. Bake for 1 1/2 – 2 hours (about 25 minutes per pound) or until internal temperature of ham reaches 140°F. You might also like.
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How long do you heat a fully cooked spiral sliced ham?

To reheat a spiral-sliced ham in a conventional oven, cover the entire ham or portion with heavy aluminum foil and heat at 325 °F for about 10 minutes per pound.

How long does it take to cook a pre cooked spiral ham?

Place the ham, cut-side-down, on heavy-duty aluminum foil and wrap the ham thoroughly. Or use an oven roasting bag; follow instructions on the bag for preparation. Bake in a preheated 325°F oven for 10-14 minutes per pound, or until a meat thermometer registers 140°F.

Is Hillshire Farm ham good?

5.0 out of 5 stars Really, really good. Love the thin slices that allow me to use one slice of bread if desired, for a half sandwich. Meat is fresh, good texture, tastes really good!

How do you heat up a precooked ham without drying it out?

The goal is to reheat the ham without drying it out. The best way to do this is to place the ham on a rack in a roasting pan. Add water to the bottom of the pan and cover the whole thing tightly with foil. Bake at 325F for 16-20 minutes per pound, until a meat thermometer registers 135F.

How long should I cook a fully cooked ham?

Preheat oven to 325 F. Wrap ham in foil and place, cut side down, in a pan with a roasting rack. Place pan in oven and cook (allow about 10 to 14 minutes per pound of meat.). When digital meat thermometer, inserted in thickest part of ham, registers 100 to 110 F, remove ham from oven and unwrap.

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What temperature do you cook a bone in ham?

Preheat the oven to 325°F. To heat the ham, place it on a rack in a shallow roasting pan, and bake uncovered. For a whole ham, allow 15 to 18 minutes to the pound; for a half, 18 to 24 minutes per pound. The ham will be ready when the internal temperature reaches 140°F.

How do you cook Hickory Farms ham?

Place the ham, still wrapped in the warming bag, flat-side down in a roasting pan. Gather the open end of the bag and seal with the plastic tie. Warming bag is safe up to 400 degrees. Heat for approximately 10 minutes or until the internal temperature of the ham reaches 120.

Should I wrap ham in foil to bake?

Ham is best reheated low and slow, and heating it uncovered means that the moisture in the ham evaporates, leaving it dry and unappetizing. … Cover the ham with foil or use a baking bag to heat up the ham until it’s time to glaze.

How long does it take to cook an 11 lb spiral ham?

Place ham in a shallow roasting pan, cut side down. Bake for 13-16 minutes per pound until ham reaches 140°F. If adding ham glaze, add during the last 20 minutes of cooking. Remove the ham from the oven and rest at least 15 minutes before cutting.

Can you cook a spiral ham at 350?

Preheat oven to 350°. Place a rack in a large roasting pan and cover the rack with foil. … Brush ham with some of the glaze and roast, basting with more glaze every 30 minutes, until an instant-read thermometer inserted in the thickest part reads 140°, about 1 ½ to 2 hours. Let rest 15 minutes before carving.

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How long do you cook a 10 pound pre cooked ham?

Pre-Cooked and Bone-In Ham

Cooking Temperature and Time: If the ham is a half ham weighing between 5 to 7 pounds, it should be heated at 325°F for 18-24 minutes per pound. If it is a whole ham weighing between 10 to 14 pounds, heat the ham at 325°F for 15-18 minutes per pound.

Are spiral hams precooked?

Spiral Sliced Hams

Your spiral sliced ham is fully cooked and can be gently heated or served chilled. To heat this ham, heat oven to 275 degrees. Remove packaging, reserving liquid. Place ham cut-side down on a large sheet of foil in a roasting pan.

How do you use the glaze packet that comes with the ham?

DIRECTIONS

  1. Heat oven to 350°F.
  2. In shallow roasting pan, place ham.
  3. In large saucepan, stir together glaze packet contents, 2 cups water and brown sugar. …
  4. Meanwhile, in bowl, stir together 1 tablespoon water and cornstarch. …
  5. Bake ham according to package directions, basting with glaze, every 15 minutes.