Place the pies on a tray and freeze until firm and then wrap them in aluminum foil or any type of airtight wrapping, label and freeze for up to 4 months.
Can you freeze a pre baked apple pie?
For best results, first bake the pie and then place it uncovered in the freezer. When completely frozen, wrap the pie tightly or place in a plastic freezer bag and place back in the freezer. Frozen, baked fruit pies will keep up to 4 months.
How do you freeze homemade pies?
Freeze the pie, uncovered, until firm, then wrap it in a double layer of plastic wrap followed by aluminum foil and return it to the freezer. For optimal freshness, freeze the pie for no longer than 2 months.
How do you freeze sliced baked pies?
How to freeze Pie and Cake
- Freeze them whole. Let them cool completely. Wrap them well in plastic wrap and freeze. …
- Freeze the slices. Slice your pie or cake. If your slices are firm (like a cheesecake or a cookie pie) place each in a ziploc sandwich bag, seal, and freeze.
Can you freeze and reheat pies?
Reheating. To reheat a frozen baked pie, thaw the pie in the refrigerator overnight and reheat (bake) in a 350°F oven till heated through. The crust will need to be shielded to prevent over-browning.
Should you thaw a frozen pie before baking?
When ready to bake pie, heat oven to 450°F. When oven is preheated, remove frozen pie from freezer; cut a few slits in top crust and place in oven. Do not thaw pie because no one wants a soggy pie. Bake 25 minutes.
How do you freeze store bought apple pie?
Yes! Fruit pies with sugar also freeze exceptionally well, where they’ll last up to four months in the freezer. Place any leftovers uncovered in the freezer until they’re completely frozen. Then, wrap the frozen pie tightly in plastic wrap or aluminum foil.
Is it best to freeze pies cooked or uncooked?
It is much better to freeze pumpkin and fruit pies before baking rather than after. The texture of pies suffers substantially if frozen after baking.
Can you freeze pie in glass dish?
While whole frozen fruit pies bake up perfectly, custard pies don’t fare well in the freezer, but you can still make and freeze the crust ahead of time. … And although the pie above is in a glass pie plate, I do not recommend putting a Pyrex or other glass pan straight from the freezer into the oven, as it can shatter.
Can you freeze game pie?
You can freeze the pie for up to two months before baking – simply cook it for an extra 20 mins. Alternatively, you can just make the filling in advance and keep it in the fridge for up to a day before assembling and baking the pie.
How do you freeze meat pies?
Yes, to freeze: wrap meat pie tightly with aluminum foil or plastic freezer wrap, or place in heavy-duty freezer bag. How long does meat pie last in the freezer? Properly stored, it will maintain best quality for about 1 to 2 months, but will remain safe beyond that time.
What desserts can you freeze?
Desserts That Freeze Beautifully
- 01 of 07. Double Pineapple Upside-Down Cake. Pineapple Upside Down Cake. …
- 02 of 07. Tropical Carrot Cake. Carrot Cake. …
- 03 of 07. Blueberry Upside-Down Cake. …
- 04 of 07. Cheesecake. …
- 05 of 07. Pound Cake and Angel Food Cake. …
- 06 of 07. Fruit and Cream Pies. …
- 07 of 07. All Kinds of Cookies.
Can you freeze an already baked pumpkin pie?
Can you freeze a pumpkin pie after baking? You can freeze a pumpkin pie before or after baking—though we recommend letting a baked pie come all the way to room temperature before freezing. This is because you want the pie to freeze as quickly as possible.